Happenings

From captivating culinary events to festive celebrations, join us on a journey of inspiration and indulgence, where there’s always something new to discover.

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Highlights
Happenings

August Highlights and Experiences

August invites you to slow down and savour the simple pleasures of island life. From Japanese-inspired flavours at By The Sea and tropical seasonal treats to restorative wellness at Meera Spa and enchanting evenings beneath the stars, each experience is thoughtfully crafted to celebrate the barefoot luxury and timeless magic of Gili.

Plant to Plate: Vegan Recipes Cook Book

Celebrate 20 years of culinary creativity with Chef Hari Govindaraj through Plant to Plate, Gili Lankanfushi Maldives’ first-ever cookbook. Featuring over 60 vibrant plant-based recipes inspired by island life, wellness and sustainability, this beautifully curated collection brings a taste of Gili into your home. Ready to bring the flavours of our island sanctuary into your own kitchen? Pre-orders will be available soon.