-
Festive Taste & Toasts: Monthly Highlights

Embrace March, featuring culinary creativity and island charm at Gili Lankanfushi. Explore inspired Kani creations at By The Sea, sip tropical Birds on the Shore cocktail, and savour the velvety Custard Apple ice cream, making way for a month of gastronomic experiences such as moonlit dinners, curated wines pairings, and celebrations of culture and togetherness.
-
The Clay Studio – A Visiting Creative Experience

The Clay Studio visits Gili Lankanfushi, bring along a playground for imagination. Transform simple lumps of clay and plain pots into keepsakes that you can call your own.
-
Easter in Gili – Whimsical Island Adventures

An enchanting Easter escape where imagination and island life intertwine. Across a week of playful discovery and indulgent moments, Gili Lankanfushi transforms into a whimsical wonderland of hidden surprises, creative flairs, and joyful celebration.
-
April Signature Flavours & Festive Moments

A wanderful April awaits at Gili Lankanfushi. Discover plant-based signature dishes, savour the thoughtfully designed Cocktail and Ice Cream of the Month, and embrace the season with curated island experiences, from creative moments to Easter celebrations, Gili style.
-
Organic Wines for a Healthier You

With sustainability in our hearts, we present a selection of certified Organic Wines in our mini bar for a healthier you.
-
Australian Gold Brasil Botanic Sunscreen

Most of the sunscreen can cause coral bleaching. Here at Gili Lankanfushi, we encourage everyone to use reef-safe sunscreen.
-
Full Moon Dinner

Dine under the stars by the silvery light of the moon at our romantic Full Moon Dinner.





