A wondrous April unfolds at Gili Lankanfushi, where each day invites discovery. Step into a season of playful creativity and indulgent island moments, from inspired culinary expressions, artful cocktails, and exciting flavours to Easter celebrations and hands-on experiences. Here’s what awaits you:
Easter in Gili – Whimsical Island Adventures
29 March 2026 – 6 April 2026
An enchanting Easter escape where imagination and island life intertwine. Across a week of playful discovery and indulgent moments, Gili Lankanfushi transforms into a whimsical wonderland of hidden surprises, colourful creations, and joyful celebration.
Awaken your senses with curated culinary experiences, from blind tasting to delightful seasonal feasts. Or fill your days with light-hearted island adventures, from creative workshops and artistic pursuits, to treasure hunts and fun-filled activities designed for both the young and the young at heart.
Discover our Easter activities here.
Earth Day Special – Cocktail Reception
22 April 2026, Wednesday
Celebrate World Earth Day with a curated cocktail reception inspired by nature. Enjoy signature drinks crafted with locally sourced ingredients, garden herbs, and low-waste techniques.
Join in our evening showcase, where we share insights on our sustainability initiatives and efforts in water, energy, waste, and local sourcing.
A relaxed moment to enjoy, learn, and connect with the island.
By The Sea Special – Tofu
Available throughout April
By The Sea presents a creative exploration of tofu, artfully reimagined in a series of inspired dishes that highlights the versatility of this plant-based protein. Each dish delicately crafted to reveal a different expression of flavour, texture, and culinary artistry.
Cocktail of the Month – Curios Concoction
Available throughout April
Inspired by the spirit of discovery, Curios Concoction invites you to wander beyond the expected – much like a hidden path through Gili, where every turn reveals something new. A curious journey in a glass, it blends Gin, Triple Sec, Lychee, fresh Citrus, and a hint of Syrup, all brightened with a Blue Pea Flower infusion and finished with a touch of Crimson Sugar for an extra sweet flourish.
Ice Cream of the Month – Mango Coriander
Available throughout April
A playful harmony of flavours, Mango Coriander brings together the golden sweetness of ripe mango and delicate lift of coriander, fresh from our Organic Garden. Churned into a smooth, velvety ice cream, each spoonful envelopes a refreshing balance of brightness and depth – light, aromatic, and quietly indulgent like sunlit moments at Gili.
Terms and conditions
Please contact your Mr./Ms. Friday for arrangement of this experience.
Other Happenings
Details Gili Ocean Week – Mindful Island Experiences
Embark on a week-long experience inspired by World Environment Day and World Ocean Day, inviting you and your little ones to reconnect with Mother Nature through mindful island experiences, Gili style.
Details June Signature Flavours & Celebrations
Embark on mindful island experiences in celebration of World Environment Day and World Ocean Day. Savour seasonal creations at By The Sea, or ease into the rhythm of a Maldivian summer with our Mad Melon Potion Cocktail of the Month, and a playful tiramisu-inspired Ice Cream of the Month, Gili style.
Details May Signature Flavours & Festive Moments
Join in our May’s festive moments from heartfelt Mother’s Day experiences to Eid al-Adha, and mark the season with a touch of indulgent flair, featuring fresh Tako, vibrant Pumpkin and Orange Ice Cream, and a bold taste of Smoked Boulevardier.