A wondrous April unfolds at Gili Lankanfushi, where each day invites discovery. Step into a season of playful creativity and indulgent island moments, from inspired culinary expressions, artful cocktails, and exciting flavours to Easter celebrations and hands-on experiences. Here’s what awaits you:
Easter in Gili – Whimsical Island Adventures
29 March 2026 – 6 April 2026
An enchanting Easter escape where imagination and island life intertwine. Across a week of playful discovery and indulgent moments, Gili Lankanfushi transforms into a whimsical wonderland of hidden surprises, colourful creations, and joyful celebration.
Awaken your senses with curated culinary experiences, from blind tasting to delightful seasonal feasts. Or fill your days with light-hearted island adventures, from creative workshops and artistic pursuits, to treasure hunts and fun-filled activities designed for both the young and the young at heart.
Discover our Easter activities here.
Earth Day Special – Cocktail Reception
22 April 2026, Wednesday
Celebrate World Earth Day with a curated cocktail reception inspired by nature. Enjoy signature drinks crafted with locally sourced ingredients, garden herbs, and low-waste techniques.
Join in our evening showcase, where we share insights on our sustainability initiatives and efforts in water, energy, waste, and local sourcing.
A relaxed moment to enjoy, learn, and connect with the island.
By The Sea Special – Tofu
Available throughout April
By The Sea presents a creative exploration of tofu, artfully reimagined in a series of inspired dishes that highlights the versatility of this plant-based protein. Each dish delicately crafted to reveal a different expression of flavour, texture, and culinary artistry.
Cocktail of the Month – Curios Concoction
Available throughout April
Inspired by the spirit of discovery, Curios Concoction invites you to wander beyond the expected – much like a hidden path through Gili, where every turn reveals something new. A curious journey in a glass, it blends Gin, Triple Sec, Lychee, fresh Citrus, and a hint of Syrup, all brightened with a Blue Pea Flower infusion and finished with a touch of Crimson Sugar for an extra sweet flourish.
Ice Cream of the Month – Mango Coriander
Available throughout April
A playful harmony of flavours, Mango Coriander brings together the golden sweetness of ripe mango and delicate lift of coriander, fresh from our Organic Garden. Churned into a smooth, velvety ice cream, each spoonful envelopes a refreshing balance of brightness and depth – light, aromatic, and quietly indulgent like sunlit moments at Gili.
Terms and conditions
Please contact your Mr./Ms. Friday for arrangement of this experience.
Other Happenings
Details September Curated Experiences
Discover a month of elevated island indulgence, where exceptional flavours and unforgettable experiences come together. Sip the whimsical Queen’s Garden cocktail, savour our exclusive By the Sea Hamachi specials, indulge in artisanal Parmesan Silk ice cream, and celebrate beneath the moonlight with our signature New Moon and Full Moon dining experiences.
Details October Exclusive Experiences
Discover a month of vibrant flavours, meaningful moments and island-inspired experiences. In support of Pink October, savour the exclusive By The Sea Chef’s Special, indulge in our Triple Berry and Hibiscus Ice Cream, and sip on the enchanting Faun Fizz Cocktail of the Month. From elegant New Moon and Full Moon dinners beneath the stars to a magical Halloween S’mores Bonfire, October promises unforgettable experiences in a truly enchanting setting.
Details Pink October 2026: Gili Stands in Pink
We invite you to join us as Gili Stands in Pink, celebrating awareness, wellbeing and the power of community. Through inspiring conversations, wellness activities, fundraising initiatives and meaningful moments of connection, discover thoughtful ways to celebrate resilience, foster hope and make a positive difference.